Ingredients:
12oz bag of coconut
1 cup of sweetened condensed milk
1 tsp of vanilla
2 large egg whites
pinch of salt
1 ½ cups of chocolate chips
Directions: (see video below)
Step 1- Pre-heat the oven to 325 degrees.
Step 2- Mix together coconut, sweetened condensed milk, and vanilla.
Step 3- In a separate medium sized bowl, whisk egg whites and salt until stiff peaks form.
Step 4- Fold egg whites into the coconut mixture.
Step 5- Form 1 inches sized balls on a greased pan.
Step 6- Put in the oven for 24 minutes. Turn the pan at 12 minutes.
Step 7- Take them out when golden.
Step 8- Put chocolate chips in a bowl. Microwave it for 30 seconds. Take them out and mix the chocolate chips. Put it in the microwave for another 30 seconds. Repeat until smooth.
Step 9- Dip the bottoms of the balls in melted chocolate.
Step 10- Refrigerate balls for 15 minutes then enjoy!
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